How French Fries Are Literally Killing You
Look, its not like Ive ever been under the impression that fries are good for you, but death? That seems a bit much, no? The study at hand looked at the potato intake of more than 4,000 people between 45 and 79 years old for eight years. During that time span, 236 of those people died (bummer) and those 236 people, as a whole, had a higher frequency of fried potato eating. So youre telling me this isnt just French fries, but tots and hash browns too? OH HELL NAH!
Getting even more specific, there were findings showing that those who ate fried potatoes at least twice a week had double the risk of death. Way harsh, Tai. Tbh, the whole twice a week kinda makes me feel better. I mean, thats a fucking lot of fry eating. You can probably guess why fry consumption and death are related, but for the people in the back, researchers guess it has something to do with the ridiculous amounts of salt and fat in fried potato products. That, or the people who are eating fried tots all the damn time probably don’t live the healthiest of lifestyles to begin with so they’re probs at a higher risk for heart disease anyway. Take your pickwhichever helps you
justify your poor eating habits sleep at night.
One positive from this
buzzkill study is that there were no signs that tie death to the consumption of other forms of potatoes. So like, mashed potatoes are Gucci. Phew. Also as I learned from my AP Psych class, correlation does not mean causation, so you scientists can go shave your back now.
So there you have it: dont eat fried potatoes more than once a week. But look on the bright side. At least it isnt pizza.