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I loosely based my lasagna recipe off this one by minimalist baker – sub tofu for cashews

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High Carb Hannah Reply

Hey everyone i hope you had a fabulous Thanksgiving with your family and friends! Get my recipe books and weight loss guide 50% off here https://highcarbhannah.co/recipe-books/ Thank you for watching i am so grateful for each and every one of you and your support over the years <3

    Full Armor Enter The Loyalty Justice 7 7 + Topic Reply

    Nice. ♠️

    Verde Tejuela Vegan Podcast Reply

    I just love!! your recipes. At first I didnt knew too much about cooking but I learn thanks to you too so I can cook for my sister and now I enjoy cooking vegan a lot. Thank you so much!! (from southamerica, my main language is spanish) Have the best day!

    Kim Weaver Reply

    Are they Ebooks?

    Donna Allison Reply

    Hope you had a nice time with family. I HAVE PROBLEMS WITH IBS-C AND NOTICED WHEN I when i EAT ALOT OF VEGGIES ESPECIALLY RAW IT MAKES my ibs WORSE .ANY TIPS.ALSO I’M DIABETIC and disabled and fiscally can’t do like hardcore exercise due to spinal fusion but am trying my hardest to loss about 35lbs atleast.

N. B. Reply

Just got “lets get saucy” . Thankyou!

    High Carb Hannah Reply

    thank you i hope u love it <3 one of my fav books to make, sauce is everything!

Sam Elle Reply

Right now I am still recovering from Thanksgiving dinner hahaha, my body is craaaving greens

    itsxxdjxx Reply

    So eat greens

Jackie J Reply

I am going to make that lasagna for my meat eating husband ASAP lol. I am determined to show him he can eat amazing yummy food plant based. Thanks for your videos they brighten my days.

Rachel Lyn RN Reply

I’m going to make that lasagna for my next meal prep! I work 12 hour shifts as a nurse and it’s so nice to have something healthy and tasty to look forward to on my lunch!! Thank you!

Jenni Vuorinen Reply

I thought she’s gonna do a Casey Neistat style cut to the veggies being chopped. Like snap fingers and they’re cut haha

Ima Purnomo Reply

OMG, you look absolutely gorgeous in this video. I love your recipes.

Romunda Ratliff Reply

Everything looks delicious! I’m definitely making these dishes! Thank you!

Dij Alazam Reply

These recipes looks really delicious I’m definitely going to have they that lasagna one! Also hair goals 😻so healthy love that rich brown color on you Hannah!

Allisen B Reply

Did the intro music sound like someone covering the spongebob music or is that just me 😂

Allisen B Reply

By the way, thanks to your eat your veggies challenge, I’ve been adding more veggies than I have in a looooong time. I weighed myself yesterday morning and I’m three pounds away from being back to my pre-quarantine weight! I can’t believe how easy it is to just fill my plate with half veggies (usually broccoli because it’s fastest and I love broccoli) and I never feel like I’m missing out on anything! Any time I feel like I’ve gone off track and need to be re-inspired, your videos are always the first ones I turn to.

Suzanne Mccabe Reply

Looks like a Christmas lasagna with the green ricotta and red sauce🎄

Kandace Silvola Reply

Lasagne looks so good! Going to have to make it this next week. Making some mushroom and wild rice soup tonight!!!

DaBlondDude Reply

Love sushi, mine is still a work-in-progress lol. I’m looking at maybe getting a Black Friday instant pot/air fryer.

That last one looks interesting

Marla Jacques Reply

Add Hannah’s book to the 7 min workouts and you’ve got it made. I did lose 2 inches in 7 days, sometimes called one n done or s.i.t, programs your body to burn fat for up to 48 hours, forget the treadmill or hours at the gym ✌🏼🧡

Laura L Vegan Reply

You’re so good at what you do. I’ll be trying that breakfast out for sure.

Samantha Leigh 💛 Reply

i love that you eat a huge bowl of veggies for breakfast! 🙂 gonna start doing that lol

Denise Cuevas Reply

everything looks so good! did the noodles cook in the oven for the lasagna or would you suggest i boil it before?

FearlessBoricua Reply

Just got “let’s get saucy” to complete your whole collection of books. So excited to try this one! I love the instant pot one. Your recipes are simple and wholesome.Thanks!!!!!

    High Carb Hannah Reply

    Yay! Thank you! hope u enjoy it 🙂

Anita Knight Reply

Just ordered the bundle. So excited!!

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